Oven Mesh Belt for Biscuit, Cookie & Bread Baking
Oven mesh belt, also called biscuit baking belt, baking conveyor belt, is a multi-type belt for biscuit, cookie, bread and other food baking in the oven. They can be made of stainless steel, carbon steel or copper, which have excellent temperature resistance performance. Here we will introduce you several oven mesh belts for your choice.
Balanced weave belt consists of left and right hand spiral coils. They are interlocked by crimped or straight wires. It can supply even surface for baking biscuits, cookies and other conveying products.
Balanced weave
conveyor belt is made of carbon steel, copper, brass or stainless steel materials, which can supply long and durable lifespan. The regular meshes, which supplies even surface to convey products. The left and right hand spirals are interlocked by the crimped or straight wires. It has a simple yet effective design.
Compound weave belt has left and right spirals fitted closely together for a smooth, dense surface for conveying very fine or small products as well as unstable products needing very flat surfaces and considerable product support. Compared with balanced weave belt, the compound weave has closer space for supplying more stable surface.
Compound weave belt is commonly made of carbon steel or stainless steel materials, which has high loading capacity and tough structure. Compound weave belt can be made of round or flat wires for different applications.
Rod mesh belt has the simplest structure among all the oven mesh belt. It is made of carbon steel or stainless steel, which has excellent temperature resistance performance to withstand the high temperature in the oven and ensure stable and efficient conveying.
Rod mesh belt is constructed by several loop wires and then be formed into different edge. Simple structure supplies lightweight and economical features for the oven mesh belt.
